Herbs by the handful, that’s the blessing of a garden. The rosemary bush at the start of the garden path provides more rosemary than I could ever use. Down the path are three more rosemary bushes. I never run out, even in winter. Oregano has taken over a spot in the garden. Thyme, sage, and marjoram flourish with abandon. There is so much mint, it could feed a flock of goats for days.
After living in cities for much of my life, this is one of the great treasures of being able to grow food: fresh herbs by the handful. Food that really tastes. Meals that satisfy.
