a man and his hoe

every day is a good day

Tag: Agriculture

Spring Is Here

Spring is here at a man and his hoe®. Vibrant shoots of stinging nettles bursting out of the ground prove it. The best vegetables never make it into the stores. Once in a great while, I’ve seen stinging nettles in a farmer’s stall in a farmer’s market. But here, from now through May, there is an endless supply of succulent stinging nettles to eat. The best way to describe them is spinach on steroids. Delicious steamed, fried, or used in soups, they are especially delightful made into a soup with a touch of cream.

With all the new shoots and bugs emerging, the chickens are having a field day. What a difference two sunny days in a row make.

The three hens below, Ina-Svenda, Cognac, and Kuro-hime, laid three of the eggs in the colander. I’m not sure who laid the fourth egg. Even though I gather eggs throughout the days, sometimes there are too many hens in a row using a single nest to determine which hen laid which egg. Ina-Svenda laid the egg on the far right, Cognac the dark one, and Kuro-hime the white one.

March 12, 2014
Treating Chickens Humanely – Who Laid Your Egg?

If we eat eggs, chicken, or other animals, we are all concerned about how they are raised. But it’s impossible to go visiting all the farms which produce our food, especially when we live in cities long distances from the farms. And often, it’s not clear exactly which farm raised the egg, dairy, and meat products we are buying.
So we rely on others to monitor the farms and let us know if they are treating their animals humanely. One such organization is Humane Farm Animal Care (HFAC). To help consumers pick products which are humanely raised and handled, they have developed a Certified Humane label, farms and producers can place on their products. According to their webiste:

The goal of the program is to improve the lives of farm animals by driving consumer demand for kinder and more responsible farm animal practices.

This sounds fantastic, but I was wondering what they consider to be a humane way of treating chickens. So I went to their standards page where they list their standards. They have separate standards for beef cattle, broiler chickens, laying hens, dairy cows, goats, pigs, sheep, turkeys, young dairy beef, and bison.

Their broiler chicken standards has rules for feed, water, buildings, floor and litter, lighting, space allowance, thermal environment and ventilation, environmental enrichment, free-range, provisions for chicks, as well as standards covering management, health care practices, transportation, and processing.

Many of the standards seem fine, however when it comes to the space allowance, they consider giving 1 square foot for ever 6 pounds of chicken to be humane. This works out to about 1 and a half to 2 square feet per chicken. If I was purchasing a chicken which had a Certified Humane label, I would expect that it be raised in a much less crowded condition.

HFAC allows housed laying hens to be kept in even more crowded conditions. Depending on the type of housing, acceptable densities range from just 1 square foot per hen to 1.5 square feet per hen. In a hundred square foot area (a small 10 by 10 foot bedroom) HFAC will accept putting 66 to 100 hens. It boggles my mind how this could possible be considered humane treatment of laying hens.

For pastured hens, HFAC allows farmers to raise 1,000 chickens on 2.5 acres, or 400 chickens per acre. For free range hens, HFAC’s minimum outdoor space is just 2 square feet per hen.

Are these standards truly humane?

Ever wonder what the hens look like which laid your a man and a hoe® eggs? Here are photos of a few of the egg layers here.

March 11, 2014
Working Mother To Be

So what is life like for a mother-to-be hen? Most of the time, day and night, it is sitting quietly on her eggs. She is also gently turning the eggs many times a day. This keeps the embryo centered in the egg and prevents it from sticking to the shell membrane. She also protects the eggs she is sitting on and will keep other hens and predators from getting into her nest. (The squiggly lines on the eggs are ones I drew to mark the eggs she started incubating.)

Of course, a hen doesn’t have a servant to bring her food and water. At least once a day, she has to leave the nest to eat, drink, go to the bathroom, and get some exercise.

Afterwards, she is back on her nest until the next day.

March 6, 2014
Minimum Wage

The news is full of articles about raising the minimum wage. There’s no question that workers need a reasonable minimum wage in order to buy the things they need to live. Animals are no different. Now chickens have no use for money. They are not going to take a bill full of dollars and walk to the store to purchase things. However, they still deserve something of value in exchange for the eggs they provide. And what is amazing, is that the more you pay them in the way of space, pasture, and brush, the more they reward you with higher quality eggs.
The next time you purchase eggs or chicken meat, ask your grocer what sort of wages the chickens which laid those eggs receive? How much space does each hen have? How many acres of grassland do they have? Do they have roosters they can flirt with?
In the pictures below, I’ve listed a number of things I consider should be part of any chicken’s compensation package.

February 28, 2014
Mother and Daughter

The relationships mother hens have with their chicks can be rich. Watch hens interact with their chicks, and it’s clear that chicks need their mothers.

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February 25, 2014