Category: Reflections

  • How Fresh Are Your Eggs? – Note

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    A few days ago, in How Fresh Are Your Eggs? I pointed out that eggs for sale can easily be 30 days old. The day the eggs are packed is stamped on egg cartons, but it’s impossible to know the day when the eggs were actually laid.

    I sent an email to Mark R. Lemon, Federal-State Supervisor of the USDA in Olympia asking about the difference between the date eggs are laid and the date eggs are packed. This is what he emailed to me today:

    Eggs of current production for USDA inspected eggs, are eggs that are no older than 21 days from day of lay. The code date on the carton represents the date the eggs were packed into the carton, but the eggs are allowed to be up to 21 days old from the day of lay. Most eggs packaged these days are from the same day of lay and maybe up to a week old. It is not very common for a plant to even push the 21 day maximum. Eggs are produced in such high volume, that eggs do not sit very long before they are packaged and sent to the stores. I hope this answers all your questions, thanks.

    In other words, egg producers have up to 21 days to pack eggs. So when you see eggs that were packed 30 days ago, there is a chance, though not likely, that they could have been laid as long as 51 days ago.

  • How the Mighty Have Fallen

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    The wind that whipped through here at the end of the week toppled the top of an alder. I didn’t notice it until this afternoon when I went into the woods. Alder trees are known as widow makers as they can rot inside and then fall or snap without warning.

    They have many good qualities. They grow very fast, fix nitrogen into the soil, and decompose quickly, making good soil. I like to use the fallen branches and logs to line the trails.

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  • How Fresh Are Your Eggs?

    How fresh are the eggs you buy in your local supermarket? It’s impossible to know when the eggs were laid. No egg producer in the USA is required to tell you the date their eggs were laid. However, USDA certified egg producers are required to stamp the date the eggs were packed on their egg cartons.

    The date they use for the pack date is the nth day of the year. Today, December 12, is the 346th day of the year, so eggs that are packed today will have the number 346 on the carton. Eggs packed on January 5 will have 005 as the pack date.

    I called Skylane Farms of Woodburn, OR, an egg processor for Egg-Land’s Best, and they explained to me that the eggs they process are all laid offline, which means they are laid at various farms and trucked to them. I was told that at this time of year, the pack date is usually 2 to 3 days after the eggs are laid. At other times of the year, the eggs could be 7 to 10 days old before they are packed. So when you are trying to determine how old the eggs you are buying are, add 2 to 10 days to the pack date.

    The pack date is often on the end of the carton. Right after the pack date, egg producers put the plant number assigned to them by the USDA, so you’ll see something like 346 P1143, which would mean packed on the 346th day of the year in plant 1143.

    I was in a nearby supermarket today, and curious as to how fresh the eggs the store was selling were, I checked them. This is what I found. The freshest eggs were packed 8 days ago. The oldest eggs were packed 39 days ago. These are the last eggs on this page, so called Farm Fresh by Egg-Lands Best. Can eggs that are over a month old be called Fresh?

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    The freshest eggs were packed 8 days ago, the rest of the eggs were packed 30, 31, 38, and 39 days ago. On an interesting note, three of the eggs, Cherry Lane, Wilcox Organic, and a bulk package of 5 dozen eggs, were all packed in the same egg processing plant, P1143, National Food Corporation of Stanwood, WA.

    To find out where your eggs were packed, go to USDA’s Agricultural Marketing Service – Plantbook Query Page. On that page you can put in a plant number and find out information about the plant. To figure out what day of the year today is, go to What’s the Current Day Number?

    It’s your food. You are putting it in your mouth. You have a right to know where and how it was made, and how old it is.


    I sent an email to Mark R. Lemon, Federal-State Supervisor of the USDA in Olympia asking about the difference between the date eggs are laid and the date eggs are packed. This is what he emailed to me December 14, 2014:

    Eggs of current production for USDA inspected eggs, are eggs that are no older than 21 days from day of lay. The code date on the carton represents the date the eggs were packed into the carton, but the eggs are allowed to be up to 21 days old from the day of lay. Most eggs packaged these days are from the same day of lay and maybe up to a week old. It is not very common for a plant to even push the 21 day maximum. Eggs are produced in such high volume, that eggs do not sit very long before they are packaged and sent to the stores. I hope this answers all your questions, thanks.

    In other words, egg producers have up to 21 days to pack eggs. So when you see eggs that were packed 30 days ago, there is a chance, though not likely, that they could have been laid as long as 51 days ago.

  • Phantom Dogs, Dried Leaves and Herring

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    The late afternoon sun likes to play tricks. Against the side of the house is the shadow of a strange dog … which turns out to just be the shadow of a rock.

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    The golden sunlight turns a wheelbarrow of leaves into a pile of gold. The leaves are actually worth more than gold. You can’t eat gold, but the leaves will turn into rich soil which will nourish a field of carrots and beans and kale, which in turn will feed us.

    A calamity many organic farmers in the Fukushima area experienced after the nuclear meltdown, was the radioactive contamination of the forests. They relied on the fallen leaves of the forest to help nourish their fields. The government could decontaminate their dwellings and their fields, but no one knew how to decontaminate entire forests, and so the farmers lost an important source of nutrients for their crops.

    We humans keep building these incredible, fantastic, complicated mechanisms like nuclear power plants, but when they go poof! we have no idea how to undo the unimaginable harm they cause. There will be towns around the Fukushima nuclear power plants that people will never live in again.

    It is like the destruction of the Herring fishery in Prince William Sound after the Exxon Valdez ran aground. Twenty-five years have passed since that manmade calamity, and the herring have still yet to recover. There never seems to be any adequate accounting or compensation or meaningful punishment for those who bring such devastation to an ecosystem, because it keeps happening again and again. 600,000 to 800,000 birds died due to the Deepwater Horizon oil disaster. All the money in the world can’t make up for such enormous devastation.

    In the case of the Exxon Valdez disaster, a fitting punishment would have been to make the CEO and board members of Exxon eke out a living by fishing for herring in a sound with no herring. Only after twenty-five years would they have begun to comprehend a fraction of the harm their greed and decisions wrought.

  • The Beauty of Frost

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    Frost can be as beautiful as snow. The frilly frost above is just a few steps from one of the vegetable patches. The pictures below are from the side of the road. I went on my bicycle this afternoon to run and errand, and when I saw the frosty road bank, I had to stop and take a few pictures. I really like the way the frost makes the moss extra thick and fuzzy.

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