You can’t step outdoors and not see interesting patterns. And no two days are the same. Some days the sun’s light touches everything. Other days the clouds roll thick across the sky. Someone has moved the wheelbarrow. A bale of straw has been left out in the open, a rake propped against it. Patterns change by the hour, by the minute. Someone has left eggs on the tool cabinet. A hen walks right in front of your lens. A hen is stretching her wing in the sun. Someone is carrying in the eggs left on the tool cabinet. Things change before you have a chance to get bored.
Category: Reflections
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Farming Is About Patterns
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Bees Need Undisturbed Landscapes
Few things have impacted the lives of bees, butterflies, and other wildlife more than modern agriculture. In the European Union, more than €41 billion has been spent since 1994 to improve the landscape for wildlife. But there have been few studies to see if this effort has been helpful.
Margaret J. Couvillon, Roger Schürch, and Francis L.W. Ratnieks of the Laboratory of Apiculture and Social Insects, School of Life Sciences, University of Sussex, decided to study bees to see which landscapes they preferred for foraging.
According to Professor Francis Ratnieks:
Historically the British countryside has been good for wildlife including having many flowers to provide pollen and nectar for bees. But particularly since World World II the countryside is no longer as wildlife friendly as it used to be.
Bees are the one animal which can tell you where they have been eating. They do this through the waggle dance bees perform when they return to their hive. Through the waggle dance, the bees tell other bees where and how far away they found good foraging. Only bees who’ve had a profitable forage do the waggle dance.
Over two complete foraging years, the researches decoded 5,484 waggle dances of bees from hives on campus. The hives were less than a mile from Brighton, and so the bees had access to urban landscapes, farmland, and nature preserves. By studying the bees, the researches were able to survey nearly 100 square kilometers of land to see which areas the bees were foraging. Surveying that large an area would have been an herculean task involving many people, but by letting the bees tell them where they had gone, the researchers were able to do a thorough study.
They then plotted all the places the bees were foraging. They divided the area into 60 sections and plotted the foraging locations of the bees. The favorite foraging spot for the bees turned out to be the Castle Hill Nature Reserve.
Next, the researches divided the landscape into seven broad categories of land types. They found that rural lands and those with a higher level of protection were where the bees foraged the most.
Even though they only studied one insect, the bee, since many other insects forage where bees forage, they were able to see where many insects like to forage.
As Dr. Margaret J. Couvillon says:
The honeybees possess great potential for monitoring the landscape for flowers. One reason is because they forage at long distances, so in our study, the bees from a single location could survey and area of 100 kilometers square. … Here we have shown that listening to the bees may give us information that is relevant in helping them, such as knowing where they have gone to get their food. This makes the waggle dance more than just a honeybee behavior, it’s a powerful tool for ecology and conservation that may give us unique guidance to help let us sustain a more wildlife friendly world.
Here is a video abstract of the study:
And you’ll find abstracts of the study at these links: -
Beauty Surrounds Us
Beauty surrounds us throughout the day. Today I found a robin’s egg in a nest, was handed a bouquet of peonies from the kind driver delivering planting soil, enjoyed watching a hen with her chicks as she rested with her chicks after exploring outdoors all morning, and took in the colors of plants in bloom. And these were just a few of the many beautiful things I saw today. Even now as I edit this page, I have a lovely cat resting on my arm.
Think of all the beauty still left around you and be happy ~ Anne Frank
Everything has beauty, but not everyone sees it. ~ Confucious
Beauty is not caused. It is. ~ Emily Dickinson
Everything changes, but beauty remains. ~ Kelly Clarkson
Many eyes go through the meadow, but few see the flowers in it ~ Ralph Waldo Emerson
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On the Board Today – May 24, 2014
It’s lunch time and on the board today are onion scapes, asparagus and garlic stalks, fresh kale, lettuce and mustard leaves. All refuse from an hour of weeding and thinning. The nice thing about cleaning out vegetable beds is that nothing gets thrown away. The weeds and stems you don’t want to eat, the bugs and bacteria in the compost pile are always ready to accept. The pretty stuff ends up on the lunch table in fresh salads and sautéed dishes.
How many restaurants can you go to where you get to taste greens that are just minutes out of the garden? People pay an arm and a leg for such exquisite fare. Here at a man and his hoe® it’s what’s for lunch every day.
The Trellis Restaurant in Kirkland, Washington, serves fruit and vegetables harvested daily at Executive Chef Brian Scheehser’s 10-acre farm in Woodinville. This is what they say on their website:
Experience Seattle’s most pure “farm-to- table” restaurant dining experience at Trellis. Executive Chef Brian Scheehser practices sustainable farming on his 10-acre farm in Woodinville. He grows and harvests fresh vegetables, fruits and herbs featured on the Trellis menu, including his signature “Two Hour Salad” with ingredients harvested within two hours of being served. Enjoy a down-to-earth wine country cuisine, lovingly planted and artfully prepared with our hands.
Eating greens picked within two hours isn’t bad. It’s not quite up to my standards, but it’s acceptable. The next time you are eating out, ask how long ago the greens were picked. Find out where they came from. It would be interesting to know.
On the Board Today – May 18, 2014
On the Board Today – May 10, 2014
On the Board Today – May 9, 2014 -
Cancer Strikes and Now I Miss the Cows
Nearly every day, I bicycle past this farm and enjoy looking at the peaceful Simmental cattle foraging on the idyllic pasture. Every year there are new calves and I get to watch their mothers raise them. I’ve been enjoying them for nine years. A few months ago the cattle disappeared and I wondered what happened to them. Today I learned that the owner of the farm has cancer and is no longer able to care for the cattle. They are at his brother’s farm not too far away.
A farmer I don’t even know gets cancer and suddenly, the beautiful cattle I enjoyed watching nearly every day are gone. Everything changes.So many people have appreciated the beauty of this man’s farm. Besides the cattle, I enjoy looking at the stacks of firewood the farmer makes each year. Some years as he stacks the firewood along the side of the barn he makes patterns with the firewood. One year he “drew” a tree on it’s side using different shades and sizes of firewood. A single person can bring so much happiness to others without even realizing it.